1. What foods help lower LDL ("bad") cholesterol?
A: Focus on:
- Soluble fiber (oats, beans, apples) – binds cholesterol in digestion.
- Healthy fats (avocados, nuts, olive oil) – replace saturated/trans fats.
- Fatty fish (salmon, mackerel) – rich in omega-3s to reduce triglycerides.
- Plant sterols (fortified margarine, almonds) – block cholesterol absorption.
2. Does exercise help lower cholesterol?
A: Yes! Aerobic exercise (walking, cycling) raises HDL ("good") cholesterol and lowers LDL. Aim for 30+ minutes daily. Strength training also helps.
3. Which foods should I avoid?
A: Limit:
- Saturated fats (red meat, butter, cheese).
- Trans fats (fried foods, packaged snacks).
- Refined carbs (white bread, pastries) – can lower HDL.
- Excess alcohol – raises triglycerides.
4. Can weight loss improve cholesterol?
A: Yes! Losing 5–10% of body weight can:
- Lower LDL and triglycerides.
- Boost HDL.
- Reduce belly fat (linked to higher cholesterol).
No comments:
Post a Comment