Chief among the misconceptions about soy foods is that they promote breast cancer, because they contain a class of phytoestrogen compounds called isoflavones. Since estrogens can promote breast cancer growth, it’s natural to assume phytoestrogens might too---but it turns out to be the opposite.
Watch the video "Is Soy Healthy for Breast Cancer Survivors?" to learn more: http://bit.ly/2pEBUAe
Grateful thanks to Nutrition Facts.org and Facebook.
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